Domaine Ozil 'Gourmandise' 2022

The vibe: You like wine that goes down easy? This is that wine. A recent addition to the shop, I had to give Domaine Ozil some love in the club. I learned of the brothers Ozil when traveling to the Ardèche a few months ago, and since then we’ve gotten to know their lineup intimately. They make some incredible white cuveés and light reds, but this bottle is singing especially beautifully. Mostly Syrah, with some Grenache, it finds a great harmony between classic bold red profiles the region is known for, while remaining low ABV and light on its feet, not the over-extracted tannin bomb you might expect. In fact, it’s downright chillable. Which is exactly how I’d drink it! 

The winemaker: Brothers Jean Daniel & Thomas Ozil are the fourth generation winemakers of Domaine Ozil. Located in Ardéche (in the Rhône), they began producing natural wines in 2013. Prior to that, they used to sell their organically farmed grapes to the local coop but as of 2018, all of their harvest now goes to their own wines. The brothers also grow peaches, olives, vegetables, and lavender, adding to the biodiversity on their estate. Domaine Ozil is certified organic by Bureau Veritas, and their wines are made without the use of added sulfites. 

The geeky details: 70% Syrah, 30% Grenache. Organic/Biodynamic fruit, no added sulfur. Fun fact: this wine is the inverse to its counterpart, ‘Barry,’ which is 70% Grenache, 30% Syrah.

Serve: With a slight chill.

Food pairing: This makes me crave smash burgers, pizza, and one of my favorite meals while I was in the Ardèche, mushroom risotto.

Album pairing: Orions Belte - Mint